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A fresh White fortified wine with vibrant citrus, peach, and a hint of almond nuttiness
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Quinta do Infantado White Port from Douro, Portugal, is a delightful White fortified wine crafted from Gouveio, Rabigato, Viosinho and Moscatel Galego grapes. The hand-picked grapes are partially destemmed and fermented in lagar with skin contact, before fermentation is halted by 77% alcohol spirit. This semi-sweet Port is then aged in old tonneau and barrels for three years, blended with younger tank-aged wine, resulting in a fresh expression. It offers vibrant citrus fruit and peach aromas, complemented by a touch of almond nuttiness. Best enjoyed as an aperitif, this wine presents a beautifully balanced sweetness.
75.0CL , 19.5% ABV
The grapes were hand-picked and partially destemmed before fermentation, which took place in lagar (open tanks), with skin contact for the first two days. Fermentation was stopped by adding 77% alcohol spirit. The final product is a blend of wine aged in old tonneau and barrels for three years and a younger wine which has been aged in tank.
This golden White Port offers a fresh and vibrant experience, bursting with citrus fruit and peach flavours, complemented by a subtle almond nuttiness from oak ageing. It presents a well-balanced semi-sweetness, making it an appealing aperitif.
Serve chilled at 10-12°C as a delightful aperitif.