Château Tour de Capet Grand Cru
£29.20
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Château Tour de Capet Grand Cru Saint-Émilion, France, is a superb Red still dry wine crafted from 90% Merlot and 10% Malbec. Fermented in concrete tanks with skin maceration and aged for 12 months in French oak, this wine perfectly marries dark berry flavours with subtle hints of tobacco and spice. On the palate, it offers vibrant acidity and velvety tannins, creating a beautifully balanced and elegant experience. This versatile wine pairs wonderfully with roasted red meats or mature cheeses.
Château Tour de Capet Grand Cru
A sophisticated Red wine with dark berry, tobacco, and spice notes, framed by vibrant acidity and velvety tannins
£29.20
Taxes included.
Shipping calculated at checkout.
Volume: 75.0cl
Alcohol: 13.5% ABV
Vintage: 2020
Tasting notes
This elegant red wine perfectly marries dark berry flavours with subtle hints of tobacco and spice. On the palate, it is balanced by vibrant acidity and velvety tannins, offering a complex and harmonious experience.
Food pairings
How to serve?
Serve at 16-18°C. Decant for an hour before serving to allow its complex aromas to unfold.
Winemaking
fermented in concrete tanks with four to five days of skin maceration, aided by regular punch downs. Aged for 12 months in French oak, around one-third of which is new