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Allegrini Valpolicella 2024
A vibrant Red wine with succulent red cherry and plum fruit, perfect with pasta
Italy
Red,Dry
Corvina and Rondinella
£16.40
Taxes included.
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Allegrini Valpolicella Valpolicella DOC from Italy is a vibrant red still wine, crafted dry from Corvina and Rondinella grapes. Hand-harvested and soft-pressed, it ferments in stainless steel, preserving its fresh character. This succulent Valpolicella offers lovely intensity of red cherry and plum fruit, lifted perfumes, and prominent notes of black pepper and aromatic herbs, all balanced by crisp acidity and a long, satisfying finish. It pairs beautifully with pasta dishes, cured meats, or mild cheeses. This wine is also suitable for vegans and vegetarians.
75.0CL , 12.5% ABV
Vinification
The hand-harvested grapes were destemmed before going through a soft-pressing. Fermentation occurred at 25-31°C in temperature controlled stainless-steel tanks and lasted nine days. The wine was then held in stainless-steel tanks until bottling in mid-February, spending a further two months in bottle before release.
Flavour profile
Allegrini's Valpolicella is a powerful and succulent red wine, showcasing a lovely intensity of red cherry and plum fruit. It offers lifted perfumes with prominent notes of black pepper and aromatic herbs, all balanced by crisp acidity and a long, satisfying finish.
Serving recommendation
Serve at 14-16°C to highlight its vibrant fruit. No decanting needed.