16 Stops Shiraz
A vibrant red wine with dark plum and black pepper notes, finishing with silky tannins, perfect with roasted meats
Volume: 75.0cl
Alcohol: 14.0% ABV
Vintage: 2021
Tasting notes
This Australian Shiraz presents a deep crimson hue, offering a lifted nose of dark plum, red berries, black pepper, and notable spice. The palate echoes these flavours with an earthy, savoury undertone, supported by fresh, silky tannins that lead to a beautifully long finish.
Food pairings
How to serve?
Serve at 16-18°C; decant for an hour to allow its rich character to unfold.
Winemaking
The wine was fermented in stainless steel fermenters with minimal cap management allowing soft and gentle extraction of the natural tannins from the fruit. Following seven days on the skins, the juice was pressed to tank. The majority was matured in tank, with a small proportion matured in French oak hogsheads for added complexity.