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Vinarjia Dalia Splet GamayVranac 2022
A captivating red wine blending Gamay and Vranac, offering dark cherry, liquorice, and earthy notes
Serbia
Red,Dry
Gamay and Vranac
£25.00
Taxes included.
Pickup currently not available
Dalia `Splet` Gamay/Vranac from the Negotin Valley, Eastern Serbia, is a captivating red wine. This dry, still blend of Gamay and the black-skinned Vranac undergoes two weeks of pre-fermentation maceration and 10 months of ageing in used Serbian and French oak barrels. The result is a medium-bodied wine with elegant acidity and fine tannins, offering notes of dark cherry, liquorice, and a subtle, earthy finish. It pairs wonderfully with red meats or mature cheeses. This wine is also vegan, vegetarian, and crafted with a natural, minimal-intervention approach.
75.0CL , 14.0% ABV
Vinification
The grapes were handpicked, allowing for careful selection in the vineyard. After arrival at the winery, the grapes were destemmed and crushed, and underwent two weeks of pre-fermentation maceration to enhance the red fruit aromatics. Fermentation took place with indigenous yeasts in open top stainless-steel tanks. The wine was then aged in old Serbian and French 225 litres oak barrels for 10 months prior to bottling without fining or filtration.
Flavour profile
This captivating red wine, a blend of Gamay and Vranac, offers a medium-bodied experience with elegant acidity and fine tannins. It presents a delightful aromatic and tasting profile of dark cherry and liquorice, culminating in a subtle, earthy finish.
Serving recommendation
Serve at 16-18°C, decanting for 30 minutes to allow its complex aromas to unfold.