Vinification
Food pairings
Free delivery
On orders over £99
Selected with care
Over 1000 wines in our selection
Find your wine
We’re here to help to find your perfect bottle
Skip to product information
Raventós i Blanc Blanc de Blancs 2023
A vibrant White sparkling wine with refreshing citrus, mineral notes, and delicate Mediterranean herbs
Spain
White,Dry
Xarel-lo, Macabeo, Parellada, and Malvasía de Sitges
£22.50
Taxes included.
Pickup currently not available
Raventós i Blanc Blanc de Blancs from Conca del Riu Anoia, Spain, is an exquisite White Sparkling Dry wine crafted from a traditional blend of Macabeo, Xarel·lo, Parellada, and Malvasia de Sitges grapes. Made using the traditional method, it undergoes 18 months of ageing on its lees in stainless steel tanks, resulting in a gentle, citrus and mineral-inflected profile with soft Mediterranean herbs, superb freshness, and a persistent, elegant finish. This certified organic, vegan and vegetarian friendly wine is perfect as an aperitif or paired with delicate seafood dishes.
75.0CL , 12.0% ABV
Vinification
All Raventós wines are made using the traditional method. Each variety was handpicked and then vinified separately, starting with the grapes being pressed in a pneumatic press at low pressure. The juice was settled at cool temperatures prior to undergoing fermentation in stainless-steel tanks using native yeasts. The wine was aged on the lees for 18 months with no malolactic fermentation allowed.
Flavour profile
This elegant White Sparkling wine offers a gentle, refreshing profile with vibrant citrus and distinct mineral notes. Subtle hints of Mediterranean herbs contribute to its superb freshness and persistent finish.
Serving recommendation
Serve chilled at 6-8°C. No decanting required, enjoy immediately.