Montes Outer Limits Zapallar Syrah
A vibrant Red wine bursting with fresh red fruit and sweet spice, balanced by silky tannins, perfect with rich meats
Volume: 75.0cl
Alcohol: 14.0% ABV
Vintage: 2023
Montes Outer Limits Zapallar Syrah, Aconcagua Valley, Chile, is a vibrant red dry wine made from Syrah grapes. This cool-climate expression, aged partly in concrete egg-shaped tanks and partly in second-use French oak barrels, offers a captivating bouquet of fresh strawberries, sour cherries, and plums, with a hint of cassis and sweet spice. The palate is vibrant and well-balanced, showcasing cool-climate freshness, minerality, and silky tannins, leading to a structured finish. A versatile choice, it pairs beautifully with roasted lamb, beef, game, or mature cheeses.
Tasting notes
This cool-climate Syrah offers a vibrant and aromatic profile, showcasing fresh red and black fruits like strawberries, sour cherries, plums, and cassis, beautifully complemented by a hint of sweet spice. The palate is well-balanced with silky tannins, leading to a fresh, mineral-driven finish.
Food pairings
How to serve?
Serve at 14-16°C. Decanting for 30 minutes before serving will enhance its aromatic complexity.
Winemaking
The grapes were hand picked early in the morning in 12-kilogramme boxes to preserve freshness and fruit purity. They were then hand sorted before undergoing a temperature-controlled cold maceration on the skins for five days at 6-8°C to extract colour and aroma. The must was inoculated with specially selected yeasts and fermented for 10 days at 26-28°C. The wine then remained on its skins for a further five days to ensure good colour and tannin extraction. 65% of the wine was then racked off into a concrete egg-shaped tank, which allowed continuous contact with the lees. The other 35% was racked off to second-use French oak barrels and aged for 12 months. After ageing, these two portions were blended together and lightly filtered to retain the full character of the wine.