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A vibrant Red wine bursting with juicy red berries, a hint of spice, and a fresh, elegant finish
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Maison Les Alexandrins Côtes-du-Rhône from France is a vibrant Red still dry wine, crafted from a blend of 60% Grenache and 40% Syrah. This wine offers intense aromas of juicy red berries, complemented by hints of spice and blackcurrant. Fermentation occurred in temperature-controlled stainless-steel tanks and oak barrels, followed by eight months of ageing in wood fermenters and stainless-steel vats to soften the tannins. On the palate, silky tannins are beautifully balanced, leading to a fresh and elegant finish. It pairs wonderfully with roasted meats or hearty stews.
75.0CL , 13.5% ABV
The grapes were carefully sorted and destemmed at the winery. Fermentation took place in both temperature-controlled stainless-steel tanks and oak barrels, to enable the wine to develop a perfect balance of fruit and complexity. The wine was then aged partly in wood fermenters and partly in stainless-steel vats for eight months before bottling, to allow the tannins to soften.
This Côtes-du-Rhône offers intense aromas of juicy red berries, complemented by hints of spice and blackcurrant. On the palate, the silky tannins are beautifully balanced, culminating in a fresh and elegant finish, showcasing a harmonious blend of fruit and structure.
Serve at 12-14°C. Decanting for 30 minutes before serving is recommended.