El Coto Coto de Imaz Reserva
A velvety Red wine with powerful ripe dark fruit, fine cocoa notes and ripe tannins
Volume: 75.0cl
Alcohol: 14.0% ABV
Vintage: 2020
Tasting notes
This Rioja Reserva offers a powerful and complex aromatic profile of ripe dark fruits and fine cocoa. The palate is fleshy and velvety, showcasing ripe tannins and a refreshing acidity, beautifully integrating traditional oak characteristics with a modern, fresh appeal.
Food pairings
How to serve?
Serve at 16-18°C. Decant for 30 minutes.
Winemaking
The alcoholic fermentation was carried out in stainless steel tanks, with a maceration period of up to 18 days with frequent pump overs in order to achieve balance. This was followed by at least 18 months of ageing in American oak barrels. The wine was then further refined in the bottle for a minimum of 18 months.